[ Dinner Menu ]






Hors- D'oeuvres

 Soupe A L'Oignon Gratinee Au Champagne
French Onion Soup
$8.25


Escargots Curnosky
Escargots in garlic butter, wine and herbs
$9.75

Huitres Auu Beurre Blanc
Oysters in a shallot sauce
$10.75

Fruits de Mer au Gratin
Scallops, crab and shrimp
$12.50



Dinners
Crevettes a La Mode De Provence
Scampi in Whiskey sauce
$24.25

Coquille Saint Jacques a la Nage
Scallops flambees with Cognac
$24.75

Saumon En Papillotte
Salmon in Parchman
$24.25

Souffle Au Crabe
Dungeness Crab Souffle
$28.95

Broiled Lobster Tail
$35.75

Cailles Farcie
2 Quails with mushrooms, veal, pork, and chicken stuffing
$25.25

Poule Naine Forestiere
Cornish Game Hen with mushroom stuffing
$25.95

Magret de Canard Aux Airelles
Duck Breast with berry sauce
$25.75

Canard Roti
Roast Duck
$24.25

Supreme de Volaille Chardonnay
Poached Chicken Breast
Chardonnay and mild mustard sauce
$23.95

Pave du Roi
Filet Mignon with Dungeness Crab
$27.95

Medaillon Beurre de Cassis
Beef Tenderloin in red currant sauce
$26.95

Medailon D'Agneau Balsamico
Lamb Tenderloins
$25.95

Steak Aux Cinq Poivres
New York Steak with five color peppercorns
$27.25

Carre D'Agneau
Rack of Lamb
$28.95



Wine List

We have an extensive list of:

French
Australian
Californian
Oregonian
and Washington State
wines and champagnes.
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[ food ]









[ food ]









[ food ]


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Cest si Bon - Port Angeles, Washington - (360) 452-8888